Salted Caramel
Hot and syrupy, salty and sweet. Le fleur de sel et le sucre. Melted caramel over Sri Lankan black tea — a delicious decadent treat. Robust with a warm, dark sweetness .
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Medium Caffeine
Salted Caramel
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What's in Salted Caramel?
Sri Lankan Black Tea, Pink Himalayan Salt, Natural Flavouring
How to Brew Salted Caramel
Boil freshly drawn water, infuse for 3 minutes and drink with (or without) milk
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This makes a beautiful cup of tea, and goes even better with a few rich tea biscuits.
It’s all about personal preference and this is one of my favourites. Tastes and smells as the name says it should.


